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Cooking with Da' Bean

Hey folks Butterbean here! This is one of my easy dishes that will fill you up, and you don't have to wait forever for it to be done! It's a tasty dish that I am sure you will enjoy!
 
 
 
 
 
 
 
THE BEAN's
BEEF STROGANOFF
 
1lb. boneless round steak
2tbs.butter or margarine
1/2c chopped onions
1 can-cream mushroom soup
1/2 tsp.paprika
1/2c.of sourcream
Egg Noodles
 

Slice beef across the grain in very small strips In a skillet on high heat melt butter and add the beef and onion, cook till beef isnt pink and onion is tender. Stir in soup and paprika heat thoroughly stirring occasionally. Reduce heat to low stir in the sour cream heat thoroughly. Serve over hot cooked egg noodles

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